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Food is inextricably woven into Mildred Council’s life story. She grew up on a farm outside of Chapel Hill and cooked mostly out of necessity, and her main concerns were cost and practicality. She started learning from her father when she was nine…

Ms. Atwater gives an overview of food access in the community when she was growing up and how her family’s attitudes toward food have developed over the course of her life. Starting with a discussion of her mother’s kitchen and garden, she describes…